Our story

Coffee processed in Gleno, Timor-Leste.

Coffee sacks stacked in the KTON warehouse
KTON facilityTokoluli, Gleno
Our work

A specialty green coffee processor.

KTON buys coffee cherries directly from farmers in Ermera and processes them at our facility in Gleno. We sort, process, dry and grade every lot.

Quality

Processed to international standards.

As a Certified Q Processing Professional, we follow the standards of the Coffee Quality Institute (CQI) in our post-harvest processing.

Cupping bowls and spoons on a cupping table
CuppingEvery batch
Process

The stages we handle ourselves.

01

Sourcing

Cherries bought directly from farmers in Ermera.

02

Processing

Post-harvest processing to CQI standards at our Gleno facility.

03

Quality control

Every lot is cupped and graded before it leaves Gleno.

04

Green coffee

Prepared and packed for roasters in Timor-Leste and abroad.

Roasting

We roast to share specialty coffee at home.

We also roast, but it is not our core business. Roasting is one of the ways we introduce specialty coffee to the domestic market, so more people in Timor-Leste can taste what their own country grows.

KTON is a proud member of ETO Group.

Our vision

To make Timor-Leste one of the world's most respected specialty coffee origins.

Every great coffee origin starts with a belief. This is ours.

KTON

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Newsletter

News from the farms and the facility, a few times a year.

© 2026 KTON Coffee | Kafe Timor Organiku e Natural | A member of ETO GroupTimor-Leste's specialty coffee, processed at origin